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Artisan made in Sussex, this ORIGINAL RECIPE captures the rich, intense flavours of Regency England with local flour from the Weald & Downland Museum, candied peel, butter and raw cane sugars.
Inspired by a 200 year old recipe from the family of the celebrated poet Shelley.
300g Packet
Horsham Gingerbread
£5.75 GBP
Product Details
Inspired by a 200 year old recipe from the family of the celebrated poet Shelley.
300g Packet